Grandma Sonia’s Chunky Passover Cookies
Classic Passover cookies with matza, cinnamon, and nuts. Lightly sweet, easy to make, and perfect for sharing (or stashing).
Ingredients
- 1 cup sugar
- 3 eggs
- 1/3 cup orange juice
- 2 cups matza farfel
- 2 cups matza meal
- 2/3 cup vegetable oil
- 1 tsp cinnamon
- ½ tsp salt
- 1 cup chopped nuts
- 1 cup raisins or chocolate chips- optional
Instructions
- Mix all the dry ingredients except sugar. Beat sugar, eggs, oil and orange juice together.
- Add egg mixture to the dry ingredients and mix together.
- Stir in chopped nuts, raisins and/or chips.
- Bake in 350 degree oven for 15-20 minutes. Check at 15 minutes to see if golden.
Notes
